(Compare to Kangen units at $4,000) Ours is just $1,500

Water Ionizers are now a part of every healthy home!

Water Ionizers were simply not available in the 70’s.  Water purification was done with very large stainless steel distillers that required monthly de-scaling and vinegar. It was slow, expensive, and labor intensive. Today, water purification is done for the same reasons — to pull the harmful chemicals and metals out of the water. In the last ten years, water ionizers have become popular. These units not only filter the water, but they use electrolysis to separate the alkaline water from the acid water and they have the ability to “amp” up the intensity or the pH levels. Our unit delivers good alkaline water at 9.5 giving your body a chance to maintain a high pH and utilize the antioxidant nature of alkaline water that can be much higher in antioxidant value that orange juice. This unit produces 2 gallons of water every three minutes but higher pH requires more time.

Alkaline water is not the main benefit of Water Ionizers…

Here’s the reason. While alkaline water is important, the Oxidative Reduction Potential Water Ionizers produce is of far greater value. This value measures the amount of anit-oxidant value a food or liquid had. Our water suddenly becomes a better antioxidant than the best Orange juice!

Our Water Ionizers are fast, cost effective, and easy to use

Check around and you will find some water ionizers are very slow. We can produce two gallons of 9.5 pH water every three minutes. Most are familiar with Enagic’s brand, Kangen Water. These  units sell for as much as $4,000 or higher just to give you the same water. We also don’t use a chemical enhancer to “amp” up the acidity or alkalinity of the water.  Our unit sells for about 75% less than theirs.  Ours is easy to use, looks great in your kitchen and best of all–it’s good for you!

Price $1,500
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